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ITCCK x ALLA TORRE : Aperitivo Italiano (September 2)

ITCCK 2016-09-02 Number of views 5,578

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Dear Members and Friends,
 
 
The Italian Chamber of Commerce in Korea (ITCCK) and Alla Torre are delighted to invite you to an original Italian Aperitivo on September 2nd (Friday) starting from 6.30 pm.
The aperitivo is one of the most sacred Italian rituals and is a way to meet up with friends after a hard day at work, sharing some drinks and enjoy some Italian finger food. This edition of our event is supported by the wine importer Seoul Wines & Spirits (
www.seoulwines.co.kr), offering each guest the opportunity to taste their special wines: Nino Franco Valdobbiadene Prosecco Superiore DOCG and Fonterutoli n° 10 Rosso Toscana IGT.
 
 
VENUE: ALLA TORRE ROOFTOP TERRACE (7F, The Moim Bldg., 8 Wausan-ro 23gil, Mapo-gu, Seoul  - Tel. 02-324-0978)
DATE: September 2nd, Friday
TIME: 6.30 pm – 9.00 pm
PRICE: ITCCK Members: 25,000 KRW (only on reservation – payment at door)*
            Non-members: 35,000 KRW (only on reservation – payment at door)*
*Payment to be made at door with cash or credit card, includes the Italian finger food buffet and 3 drinks
 
 
MENU for the Aperitivo Italiano prepared by Chef Franco Sommariva:
 
- Summer pizza
- Focaccia bread with roasted pepper and Parma ham
- Mortadella ham with grissini
- Puffpastry whit anchovy paste 
- Tomato with bufala mozzarella 
- Italian cheese with Sardinian bread 
- Cheese surprise
- Sicilian rice bowl “Arancini” 
- Melon shutter with mint 
- Eggplant “fagottino”
- Meat lasagna “alla torre”
- Watermelon lemon essence
- Italian wines: Nino Franco Valdobbiadene Prosecco Superiore DOCG (sparkling), Fonterutoli n° 10 Rosso Toscana IGT (red), white wine 
 
A selection of other drinks will be available at the bar with a special price for us.
 
 
The event is only on reservation, and it is limited to the first 70 people that will complete the RSVP process. You can confirm your attendance by RSVP at itcck@itcck.org or 02-402-4379, make sure not to miss the deadline for registration which is August 31st (Wednesday).
 
 
 
We look forward to seeing you at the event.





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